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Culinary Delights

-Abztrip

—Indulge in the Flavors of China and Savor Exquisite Culinary Traditions.

Each region in China boasts its own distinctive culinary identity. The bold, spicy flavors of Sichuan cuisine contrast sharply with the delicate, savory dishes of Jiangsu, while Guangdong (Cantonese) cuisine emphasizes fresh ingredients and light seasoning. In the north, hearty staples like noodles and dumplings dominate, while the south is known for its fragrant rice-based dishes.

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